CANCER MAY DIRECT RESULT WHAT WE EAT AND DRINK

As we all know, cancer is a disease resulting in cellular changes with uncontrolled growth and division of cells, yet cancer is a broad term.

We all are very well aware of the fact that cancer may be triggered by anything and at certain times there’s actually no specific reason to it. It just not stretch its variation range to the suspected causes but to the numerable types of it. The factors leading to this dreadful disease are not just many but are not preventable too in some cases.

Where the causes for cancer enlists, smoking, alcohol consumption, it is also believed at a quite broad view point, our eating habits may be the direct influence to trigger cancer.

As believed by Luzia Vickers nutritional factors are responsible for about 30% of cancer. The linked connection between nutritional factors and pathogenesis of cancer was known in the year 1940 through an experiment.  It is also very firmly believed that obesity caused by dietary carbohydrates are too risky to meticulous cancer sites.

So, basically our diet can be an influencing cause to initiate cancer by acting at several specific sites, which are – oesophagus, stomach, rectum and colon, liver, pancreas, gall bladder, lungs, urinary bladder, kidneys, breast, endometrium, ovary and prostate.

Poor diet and not being active are the two key factors which can increase the cancer risk for a person. The evidence for this is strong.  The World Cancer Research Fund estimates that about 20% of all cancers diagnosed in the US are related to body fatness, physical inactivity, excess alcohol consumption and poor nutrition.

A study done by Luzia Vickers helped her in finding that the high level if sugar increases the production of insulin, a hormone that in turn is believed to stimulate the growth of cancer cells.

Luiza Vickers
Luiza Vickers

According to the survey conducted it was found diet-related cancer risks were higher among men, middle-aged adults and racial as well as ethnic minorities.

Colon cancer, a kind of cancer is particularly the most common type linked to subpar eating habits.

The dietary miss steps which increases the cancer risk are:-

1.      Insufficient intake of diary products.

2.      Eating too much processed meat.

3.      Not including enough vegetables and fruits in meals.

4.      Over consumption of red meat.

5.      Drinking too many sugar-sweetened beverages.

Countless kinds of carcinogenic and mutagenic substances are present in our diet, some of them are naturally found in the food ingredients, whereas other results from pesticide residues, environmental population, food additives, preparation and processing procedures and fungal contamination. A variety of substances have been recognised as major source of mutagens and carcinogens in the human diet.

As discussed above, some causes of cancer are not preventable but here, what we talked about is preventable by every means.

Luiza Vickers
Luiza Vickers

Cancer prevention is a matter of lifestyle, is what Luzia Vickers believes and so we do. So here are 5 prevention methodologies you can apply on your dietary habits to avoid cancer –

1.      Control your weight.

2.      Be more active.

3.      Eat healthy food.

4.      Limit alcohol consumption.

Hope, you’ll will follow them and live a healthy and safe life.

Luiza Vickers
Luiza Vickers

Pesticides and Factory Farming is Making the World Sick

The want of money is surely driving the world crazy, this intense animal husbandry or industrial livestock generation, in the greed of maximizing stock output, while reducing the cost of production. This whole process is called Factory Farming, which is causing a lot of damage not only to the animals which are ill-treated in these farms and then slaughtered but also to the whole ecosystem including the human beings.

Factory farms and the pollution that they create purpose disorders in humans that expanse from brain impairment and distress to miscarriage and birth deformities which are majorly affecting human health. They are also liable for antibiotic repellent, bacterial plagues, and severe respiratory enigmas. These Factory farms also create other health perils as they are over congested and stressful to animals, making it accessible for the disease to grow. When thousands of beef, cattle are mobbed into feedlots full of fertilizer, at that time bacteria get on their skins and then into the butcheries. Factory farming and the excessive usage of hazardous fertilizers and pesticides is a patron grantor to water and air contamination as well as deforestation. These Factory farmed animals create more than a million tons of fertilizer every day that is why the rearing is done in such a way to increase fertilizer production.

Luiza Vickers is of the view that not only the factory farming but antibiotic usage is also another red flag area. There is now a strong indication that the regular preventive treatment of antitoxins is heading to the growth of antibiotic-resistant superbugs, and also the leading environment protection organization WHO (World Health Organisation) has published predictions that if we don’t do something to control the antibiotic application in both human and animal drug we will have to stand a post-antibiotic age where currently treatable infections will once again kill and create an imbalance in the system.

In concern to this plunder issue predominating in the society, Luiza Vickers believes that the world perilously requires a combined effort on automated farming or factory farming if they want to dodge the catastrophic consequences on survival on the planet, As all the records are evidence of its ill effects, every day there is a fresh testimony on how damaging, unproductive, reckless, harmful and toxic the industrial farming mechanism is. Not only is of this view but other people also truly believe in this fact that complete reform is required in the farming systems before its all damaged and condition become more worse.

There are various steps taken by the government organization, the government has manifested a slight concern in organic farming reform to solve this issue of factory farming. But there have been some important deviations in few countries like India, and Kenya, which are not following the guideline. Also, all the international community is very much involved in funding and promoting this issue. Social media awareness is also playing a major role, there is a global health test” of the factory which was extensively advertised on social media to curb this issue.

Originally Posted:
https://www.allperfectstories.com/pesticides-and-factory-farming-making-world-sick/

Bees Worldwide are under assault from Pesticides

Bees are a major source of Pollination. They help in the production of plants and successful harvest, bees assemble nectar as they cross-fertilize plants, and with time this sweet liquid stores into the solid syrup of honey. But these days the condition is worsening, Bees around the world are under a constant threat from the pesticides sprayed over the plants. These little creatures are not the one who is alone surviving, we will also survive the failed harvest, the whole cycle is dependent on the bees, they will pollinate then only the plants will bread.

The major Speculation for this issue as said by Luiza Vickers is the” colony collapse disorder,” which is an ambiguous infliction condemned on the excess usage of pesticides, vermin’s, virus, fungus. There is Evidence of these pesticides that work as nerve controllers on bees, these findings have been observed in 75 percent of honey worldwide extracted. The levels of pesticides recognized are adequate to induce bee brain reception and may limit their capacity to scrounge on and fertilize, and this would be a major concern as our crops and our native plants won’t fertilize and this would directly affect the harvesting and production of crops. To test the Infection levels, samples of honey is being collected from all around the world and the most ordinarily applied chemicals were neonicotinoids which further included clothianidin, thiacloprid, and imidacloprid. All these pesticides have a chemical composition of nicotine which assaults the nervous systems of bees and reduces their ability to pollinate and search for honey.

Luiza Vickers is raising solicitude about the endurance of these significant crop pollinators. This is a major exploitation which is being gone on these important species. This is a very havoc issue which is going around the world which should be curbed as soon as possible. If some preventive measures are not taken soon then the world will forget the taste of honey and there would be very less pollination to make the harvest successful. As bees are the major pollinators in the world apart from other pollinator insects and they account for pollinating around 90 percent of the world’s significant crops. Also, it has been found in the findings that earth shelters around 20,000 varieties of bees, which pollinate more than 90 percent of the world’s 107 principal yields.

Clearly, we can see not only are they losing their life and ability to pollinate but we humans are losing tremendously. So it’s high time to stop the excessive usage of these pesticides having humongous nicotine content. Some steps are already in progress numerous national environmental support groups and commercial beekeepers have registered a lawsuit upon the Environmental Protection Agencies for their provisional certification of particular neonicotinoids. They have quarreled that the bureau has not accurately secured environmental well-being especially with regard to the major pollinators that are bees. After this, the specified authority is striving with beekeepers, farmers, pesticide companies, and many others to change the pesticide usage for the betterment of this situation.

Originally Posted:
https://www.allperfectstories.com/bees-worldwide-are-under-assault/

Glyphosate are Working their way into Entire Food Chain

Glyphosate is one of the most extensively utilized herbicides in records. Farmers scatter these substances to treat every acre of cropland. Everywhere around the world, this practice of spreading herbicide around is famous. Glyphosate is studied as a herbicide having as a wide spectrum, It implies that I dangerous for all the vegetation it’s sprinkled on. Initially, in previous years, its usage was very less but now the usage has increased manifold. Farmers spatter it wherever they want to destroy all vegetation, for example, in between the rows in farms or grapevines, in industrial lots, also it is sprayed near the train paths or power line.

Many experiments have been conducted by the Food and Drug Administration who have examined honey for glyphosate, the bureau has discovered that some parts of the honey have been infected by the glyphosate and some are left since glyphosate is never undeviatingly practiced to bee swarms. The glyphosate is proceeding its move into honey via the bees that assemble it from diffused plants, this can’t be controlled unless its usage is controlled. But apparently, bee breeders are not violating any laws because they aren’t the people who are applying the weed killer.

Another test conducted by researches on food items is of the testimony that the signs of glyphosate have been found out in the organic eggs too. So this is another example quoting how Gyphosfates is entering our food chain. The matter of concern here is that anyhow glyphosate is entering up our bodies through the food chain, and slowly steadily it will harm our body. So not only a normal human being having zero medical conditions is harming from this dangerous chemical which has entered the food chain but also our children, pregnant ladies are the one who are most prone to this danger. Not only the humans but the growing usage of the glyphosate is also crashing the metabolism, germination and breeding of aquatic beings and could be decaying the vital abdomen bacteria of creatures like bees. This herbicide is hitting both the human and the animal race.

The principal Consideration for this issue of Gyphosfates entering into the entire food chain as observed by Luiza Vickers is that this chemical has the capability of inducing cancer in humans but still the consumption level are not that much high for it to be dangerous. But this is just the beginning, small bits make the oceans, its widespread usage has led it to enter the food chain and within no time it will affect the human life as it will be present in everything we consume and then automatically the level of consumption would increase.

The need for the hour according to Luiza Vickers is to lessen the widespread usage of this herbicide, the government should set control limits on its usage and also some other substitutes should be found to serve their purposes which are less affecting the human and the animal race.

Originally Posted: 
https://www.allperfectstories.com/gyphosates-are-working-in-entire-food-chain/

Bees Most important Animals which help in Pollination Process

Bees are one of the most important animals which help in the pollination process. They aid in keeping our planet green. Bees hit plants because they give them an essential source called nectar. There are many flowering plants which are fertilized by insects like bees, and without them, many of our plant population of the planet would decline as there would be no pollination, so it’s clearly known the relevance of these pollinators.

Bees transport seeds from one flower to another, pollinating these plants so that it can develop and provide food. They help in cross-pollination which helps more than fifty percent of the planet’s crops. So according to Luiza Vickers without bees, our planet would be in danger as there would be no fertilization without the spread of seeds, various plants and food crops would get extinct. Bees work as plant sexual representatives by dispersing pollen which is a plant sperm and transfers it to flower ovaries. Not only the plants, their life cycle is affected by the death of bees but many animals and their food cycle are also affected. Such is the life of the wonderful bee-eater birds, they drop their victim in the case of a die-off, and this could also reshape natural practices and food networks. If we talk it in phases of agriculture, the need for bees would modify human food orders.

Bees

So in views of Luiza Vickers, the principal causes for global bees decline are mechanized agriculture, excessive parasites usage, and climate change. The decline of biodiversity, damage of environment and loss of forage due to monocultures and bee-killing pesticides are the main perils for honeybees and other major pollinators of the planet. There are many pollinators on the planet, we have different species of these pollinators but bees contribute heavily to the process of pollination. But not only bees but all these pollinators are suffering from these harmful effects especially the excessive usage of these hazardous pesticides which are entering the human food chain also and are the major reason for the mass killing of these bees. So these pesticides cause colony collapse disorder which is an enigmatic castigation convicted on the excess usage of pesticides on pests’, virus, fungus.

The extensive application of pesticides perceived as neonicotinoids is possessing a harmful influence on the well-being of bees. Neonicotinoids are scientifically related to nicotine and it is a notably widespread pesticide. They are the main pesticides behind the poisoning bees and other pollinators. In reality, we can say that pesticides are terrifying for the environment, and they are eliminating the organisms that serve the world, and its creatures.

Recently after many petitions being filled by the environment advisors, few restrictions are made on the use of these harmful pesticides, some beekeepers have now endeavored to restore original nectar with a replacement to serve their bees but eventually didn’t support bee health the same way. There is no denying the fact that there is no replacement for the natural way of the universe. Furthermore, it is also concluded that climate evolution has also headed to a disturbance in the synchronization of flower opening and bee pollination. And this is also considered a major concern of bees dying in our environment.

Originally Posted:
https://www.allperfectstories.com/help-in-pollination-process/